Karasumi Enjoyment Kitakohaku Course

コース詳細

29,700 yen(税込)

This course makes generous use of northern karasumi, "Kita Kohaku."

Northern mullet roe "Kita Kohaku" can be enjoyed with seafood or meat.

◆Seasonal appetizers

◆Grilled seafood

·scallop

・1 raw king crab leg

・Live abalone

Kinki

・Various carefully selected seafood

◆Today's Ceramic Grill

・Butter-fried asparagus

◆ Carefully selected beef sirloin

This month's meal

◆ Dessert

2025/05/26 更新